Iberital presents at HOSTELCO the first intelligent frother that recognizes any type of milk

Milk here, froth there

At HOSTELCO, Iberital will present aēralab, the world’s first intelligent milk frother, which comes onto the market after three years of development. It is the only utensil that automatically recognises any type of milk, thanks to the application of advanced spectroscopy, and turns it into world-class quality foam. It delivers the best results even with vegetable milks that are difficult to handle.

It is the ideal solution for cafés, baristas and catering staff who want to improve the customer experience, both in terms of service and unrivalled convenience, as it cleans itself automatically after each use.

As 70% of hot drinks served are milk-based, aēralab solves much of the complexity behind the bar. Staff turnover, lack of training, lack of knowledge about milk and the flood of new products coming onto the market often jeopardise the quality of the drinks, which aēralab solves while teaming up with the bar staff to deliver delicious drinks.

The innovative frother has already received international recognition at the iF Design Awards, the Delta ADI Awards, Smart Label Host Milano, and is a finalist at the HOSTELCO Awards.